In Britain 2017 is the Year of Literary Heroes, in recognition of the 200th anniversary of Jane Austen’s death and 20 years since the first Harry Potter book!
One of the most widely read authors in English literature, Jane Austen died on 18 July 1817 in Winchester, south England.
To mark the 200th anniversary of her death, fans can visit Jane Austen’s house, Chawton, near Alton in Hampshire, south England, around an hour by train from London. It was here that she wrote Emma, as well as Mansfield Park and Persuasion.
20th anniversary of the Harry Potter book series
Since the release of JK Rowling’s first novel Harry Potter and the Philosopher’s Stone on 30 June 1997, the books have gained immense popularity, critical acclaim and commercial success worldwide, and inspired a popular film series.
All eight movies were filmed in Britain, with locations spanning England, Scotland and Wales. While in London, Potter fans shouldn’t miss a priceless photo opportunity at the enchanted Platform 9¾ at King’s Cross Station. Would-be sorcerers can try their hand at pushing a trolley through the brick wall between platforms 9 and 10, otherwise known as the portal to the wizarding world.
And a must-visit for any discerning Harry Potter fan is the Warner Bros. Studio Tour – The Making of Harry Potter(link is external), a dream come true for anyone – young or old – who watched and loved the movies and the books.
The Small Group Touring Experts
The historic buildings, modern restaurants, cosy pubs and independent shops of these towns banish any notions of a backwater. And they sparkle in the Christmas season – perfect for a weekend break or day trip.
You’d expect the home of the Bakewell pudding to know a thing or two about keeping its visitors cosy and well-fed, and in this attractive market town, you’re never more than a few steps away from a tea room or pub. And to walk off all the cake and ale, the spectacular Peak District is on the doorstep. In the run-up to Christmas, the town will be hosting a traditional Christmas market to coincide with its lights switch-on (26 & 27 Nov) and, new for 2016, a Winter Wonderland event (18-20 Nov and 9-11 Dec, advance tickets £5, under-fives free, bakewellshow.org), at the Bakewell Showground, with Christmas grotto, craft marquee, reindeer, market stalls, ice rink, funfair and fireworks. For something more sedate, check out the candlelit tours of Haddon Hall (selected dates 7–13 Dec, £22pp), a romantic medieval manor house which has starred in countless films. The nearby Chatsworth Estate (chatsworth.org) always puts on a good display for Christmas, with beautiful Nutcracker-themed decorations in the house, special evening openings and, until 30 Nov, a Christmas market.
Eat/drink The Manners is a traditional stone-built pub a few minutes’ walk from the town centre, serving well-executed pub fare such as local venison with root veg and red wine sauce, and apple and plum crumble. Wyes Waters (Unit 8, Granby Road)is a charming little cafe with gingham table cloths and a great-value menu of homemade pies, sandwiches and cakes.
Shopping Bakewell’s thriving Monday market is always popular and its attractive cobbled courtyards and market square are home to independent shops and galleries. And of course, no visit to Bakewell is complete without a visit to the Old Original Bakewell Pudding Shop which will gift-wrap and post sweet treats to anywhere in the world. Out of town, the excellent Chatsworth Estate farm shop is the place to stock up on Derbyshire specialities such as oatcakes, handmade chocolates from family-run business Holdsworth, and bottled ales brewed on the estate.
Stay On the river in the centre of Bakewell, One Castle Street (doubles from £90 B&B), is a quaint B&B in a Grade II listed building, where substantial breakfasts will set you up for a day exploring. Alternatively, three miles out of town, Haddon Grove Farm has 11 attractive holiday cottages in converted farm buildings (from £490 for a four night December break in a cottage for four). There’s a communal games room and indoor heated pool, making it a perfect winter escape for families. Cottages sleep between two and 10.
Bradford on Avon, Wiltshire
This pint-size town deserves more attention than it gets. Its pretty Georgian houses and former textile mills frame streets lined with small independent shops and cafes. An ancient bridge straddles the Avon at its heart and, just beyond the town’s striking Tithe Barn, a towpath follows one of the prettiest stretches of canal in the country. It’s a half-hour walk to Avoncliff, with its 18th-century aqueduct or a longer nine-mile hike to Bath, but there are trains back to Bradford from both. The first weekend in December sees a Christmas Floating Market (on Facebook) along the Bradford stretch of the canal (expect local crafts, carols, mulled wine and roast chestnuts). For evening entertainment the Wiltshire Music Centre puts on quality classical, jazz and folk concerts: December’s performers include Swedish-Brazilian-Slovenian trio Elda.
Eat/drink Dining pubs are the order of the day in Bradford, with several cosy firesides to choose from. The best is the chic Bunch of Grapes, whose owners have brought the concept of village bar bistros from south-west France to south-west England. Smoked and brined poussin cooked in a beer can is a speciality, but there’s also a feast of small plates: cheese beignets, homemade Charentais sausage, rabbit rillettes, and mixed leaves with preserved lemon, mint, toasted hazelnuts and feta. For a more Spanish accent, Pablo’s Tapas has good jamón, manchego and gambas. For a pint of Rusty Lane ale (from the Kennet & Avon Brewery) in eccentric but cosy surroundings, head to the Lock Inn and sup by the fire surrounded by a squall of vintage advertising signs.#
Shrewsbury offers a good idea of what London might have looked like without the ravages of the Great Fire. Almost looped by the river Severn, Shropshire’s county town (and birthplace of Charles Darwin) is home to more than 650 listed buildings, many of them half-timbered Tudor or Jacobean marvels, some of them – including its castle – medieval. Its higgledy-piggledy streets and elegant riverside parks aren’t stuck in the past, however. A vibrant music and arts scene makes this compact town a dynamic weekend destination. On the second weekend of December, Shrewsbury Winterfest will involve festive crafts and carols in the Quarry park, a gingerbread-spiced food trail around the market and a ring of Christmas trees at the circular St Chads church.
Eat/drink Shrewsbury’s culinary influences are surprisingly diverse. Ramen bar Momo No Ki does a peppy line in noodles, from a Japanese-inspired miso-crusted salmon version to a Korean BBQ rice noodle salad. Also good is House of Yum, a Thai streetfood cafe in the covered market that vies with neighbour The Bird’s Nest to be the town’s best lunch spot. For veggie comfort food (parsnip and butterbean soup, beetroot and chocolate cake) there’s The Good Life in Barracks Passage, off Wyle Cop. The Bakehouse does spiced plum danishes and other seasonal pastries, while Avatar serves refined Indian and Nepalese food courtesy of a chef formerly from the Oberoi and Taj Hotels. Chicken momos come with tomato and sesame dipping sauce, and Gurkha lamb is spiked with red chilli, shallots, ginger and coriander. For more local flavours, head just out of town for a steak and oxtail pie or trio of pork with black kale at the Haughmond Hotel in Upton Magna, which also has a small farm shop and cafe. On Friday and Saturday nights, there’s a pop-up supper at coffee shop Ginger & Co (message for bookings) in the town centre. Or hunker by the open fire at the Golden Cross. With its mullioned windows, damson walls, theatrical table settings and soft lighting, this “oldest pub in Shrewsbury” is magical in winter and the cooking is adept. Classic dishes include confit duck and venison fillet. For a pint The Three Fishes is a good bet: stop in at neighbouring Pengwern Books (1 Fish Street) then enjoy your purchases over a guest ale from the Salopian Brewery or the Three Tuns.
With its ancient stone houses, market cross, shops, pubs and banks, this Northumberland village, should surely be reclassified as a town. The fact it has so much infrastructure is thanks to its past as a crossroads on busy north-south and east-west routes, from coaching days to the later half of the 20th century. Though the busiest roads now bypass its heart, Corbridge (see visitcorbridge.co.uk) is very well-connected: half an hour by car (or train) from Newcastle, 50 minutes from Carlisle and two hours from Edinburgh and Leeds. Following serious flooding last winter, much repair work has been done to restore the village’s spirit as well as its bones. There’s good walking along the banks of the Tyne, and trips back in time at Coria, the remains of Corbridge Roman Town just south of Hadrian’s Wall. Medieval Aydon Castle is also worth seeing on summer visits (it closes October-April).
Eat/drink Restaurant Il Piccolo is known for its pizzas and gelato, though you can go the full Italian hog, from pan-fried sardines to spaghetti with homemade meatballs. For coffee and a slice of homemade treacle tart, there’s Watling Coffee House, while the coffee shop up the road at Activ Cycles (both on Facebook) is a great spot for breakfast or lunch (bacon and cheese crumpets, Moroccan lamb wraps, coconut and butternut squash soup). Walkers could pick up a beetroot bread sandwich or Northumbrian pasty from Grants Bakery, or a DIY deli lunch from The Corbridge Larder. For dinner by the fire, head to the Angel of Corbridgefor potted shrimp, wood pigeon or venison ragu. There’s also a fish and chip shop, Angelfish, in the courtyard behind.
Shopping Corbridge punches above its weight when it comes to shopping, with kitchenware, antiques, fashion, shoe and jewellery shops. Two of the best are dynamic independent Forum Books (8 Market Place, children’s books at 20 Watling Street), and the only walk-in branch of the cult mail-order homewares store RE in Bishop’s Yard. From tiny spoons in a rainbow of shades to kitsch pompom Christmas decorations and light shades made from recycled jelly moulds, it’s perfect present-hunting territory. The village shops stay open late on 5 Dec for Corbridge Christmas Late Night Shopping and stalls jostle for space in Market Place alongside carol singers.
Stay A minute’s walk from the railway station (which is over the river half a mile from the village), dog-friendly Dyvels Inn (doubles from £75 B&B) was refurbished after the flooding and now has four comfortable guest rooms. In the evening, order a pint of Pennine Pale (from nearby Allendale Brewery), a trio of Northumberland sausages with mash and onion gravy and dine by the open range. Or, try 22a Hill Street (from £220 for two nights), a two-bedroom self-catering apartment above a shop in the centre of town. RB
Melrose, Scottish Borders
Last year’s rebirth of the Borders Railway has opened up an easy, not to mention scenic, route to Melrose, the pick of the trim Borders market towns. Melrose’s lineage stretches back to the Romans and its romantically ruined Cistercian abbey is home to Robert the Bruce’s heart. It’s a place for hikes in the Eildon Hills, frost-kissed strolls along the salmon-rich Tweed and a visit to Abbotsford the remarkable home Sir Walter Scott built on its banks. Melrose also does a good line in independent shops, cosy pubs and, if you are lucky, the hills that Scott so loved will be sporting a dusting of snow.
Eat/drink Foodie specialities include Borders lamb, smoked Tweed salmon (local producer Teviot is superb) and the sweet, fruity Selkirk bannock. The Henderson family runs Burts, a hotel on the Market Square with a relaxed bistro and a more formal restaurant. Borders lamb is the star in both. The cafe at Scott’s house, Abbotsford, is an ideal lunch option, with braised brisket or smoked salmon on the menu, as well as views down to the writer’s grand mansion.
Shopping The villagers who flock from Melrose’s hinterland to do their shopping are catered for with a brace of butchers, a fishmonger, antique shops and a sprinkling of other small independent businesses. A cosy jumper or cashmere scarf from Abbey Mill makes a good Christmas present. Abbey Wines (17 Market Square) is the place for a special bottle of whisky (Glenkinchie is the local malt), while the Country Kitchen offers great additions to a festive cheeseboard from Kelso’s Brenda Leddy (of Stichill Jerseys, a runner-up in BBC Radio 4’s Food and Farming Awards).
Stay Burts (see above) is also a good stylish bolthole with a roaring fire to sip a wee dram by. It is offering a winter special for £146pp for a two-night break including dinner each night. A fun option for those with a car or bikes is Roulotte Retreat(two-night stay for two is £250). This adults-only glampsite has seven gloriously furnished Gypsy-style caravans dotted around a meadow. All have wood-burning stoves and two also have wood-fired hot tubs, for cosy readings of Scott’s Waverley novels – despite your frosty hair.
This riverside town, on the Great Western Railway main line and National Express’s Plymouth coach route, has a glut of independent shops and cafes and more listed (Norman, medieval and Tudor) buildings than any town of comparable size. These make a photogenic backdrop for its Christmas street markets (Tuesdays 6, 13 and 20 Dec, till late). Dining options are not extensive, but a handful of newish openings have raised the bar for beer, coffee and gastronomy.
Eat/drink The best coffee is found at The Curator (2 The Plains), where baristas serve single-estate brews and wholemeal, fruity, not-too-sweet cakes. Upstairs is Curator Kitchen, a “modern osteria” opened in March 2015 and offering excellent Italian fare (set dinner £30). Ten minutes’ walk up Fore Street is family-run Jano, another Italian restaurant, which makes its own pastas, imports fine meats and cheeses, and does set menus from £13. Rumour boasts a family-friendly atmosphere and good burgers. The Totnes Brewing Company, which opened late in 2015 and recently expanded, is the cosiest drinking den in town, with a dozen draught and lots of bottled craft beers. Look out for New Lion ales, a local venture that resuscitated an extinct brand. The Pandit IPA is fruity.
Shopping Totnes is a good place for Christmas food shopping. Riverford Farm, the award-winning organic producer, recently opened a shop at 8 High Street for fruit and veg, plus local salmon, crab, hams and Sharpham wines. Butcher AW Luscombe has been selling quality Devon lamb and beef since 1788; down the road at no 5, CM McCabe is known for its game. For prezzies, the High Street has enough “stuff” shops to service a city. Standouts include Little Blue Budgie for arty crockery and home furnishings, Greenfibres for pricey, but ethical woollens, Drift for cool vinyl and the Devon Harp Centre if you need a new hobby.
Stay Totnes lacks a boutique hotel. The Royal Seven Stars hotel (doubles from £100 B&B) has homely rooms, is dog-friendly and close to everything. A mile away in Dartington, the 14th-century thatched-roofed Cott Inn (doubles from £95 B&B) is known for its pub grub and has three snug bedrooms (weekend availability limited).
In summer, this handsome Georgian town heaves with holidaymakers who use it as a base for exploring the beaches of north Norfolk. But in winter, when the crowds are gone and the attractive high street is lit by thousands of fairy lights, it takes on an entirely different character. Shop for presents in the town’s many independent shops, wrap up warm for walks on the seafront at nearby Sheringham, and see thousands of overwintering birds gather on the saltmarshes at Cley and Blakeney. Families might like a steam trip on the North Norfolk Railway, which runs Santa Specials on selected dates in December, or a boat trip to see the seal pups at Blakeney.
Eat/drink The Folly Tea Room in Hoppers Yard serves delicious sandwiches and cream teas in a cosy, vintage-themed setting. The Kings Head pub on the High Street is the place to go for pub classics, such as sausage and mash, slow-roast pork belly and steak-and-ale stew with dumplings.
Shopping Holt is renowned for its independent shops and galleries, many of which are in yards and alleys off the High Street. Don’t miss the excellent Holt Bookshop (10 Appleyard) and the food hall at Bakers & Larners (8 Market Place, ), a family-run department store which has been trading since 1770. Shop for local crafts, gourmet foods and unusual gifts at the Christmas Fair in Holt Hall (26-27 Nov, booking recommended, £2, ), where there will be more than 50 stalls, a huge Christmas tree and a log fire.
Stay Byfords Posh B&B (doubles from £155 B&B) offers 16 comfy and characterful bedrooms (exposed brick-and-flint walls, wooden floors and ceiling beams) above the town’s popular deli and bakery. For stylish and cosy self-catering, the four Cartshed Cottages in the grounds of Sharrington Hall (from £450 for three nights, sleep 4), a Jacobean manor house two miles from the centre of Holt, are hard to beat, with log-burners, roll-top baths and four-poster beds.
OK, one city has snuck into this list, but compact Wells is the smallest city in England, with a small-town feel. It’s gorgeous at any time of year, but in winter it really turns on the charm, with tasteful twinkling lights, a towering Christmas tree and, for the first time this year, a four-day Christmas market with stalls selling gifts, local produce and mulled wine (Market Place, 21-24 Dec). The candlelit carol service at the medieval cathedral (27 Nov) is one of the highlights of the local calendar. The moated Bishop’s Palace and Gardens, which has been home to the Bishops of Bath and Wells for over 800 years, will also be getting into the Christmas spirit, with workshops on creative gift-wrapping and wreath-making. Wander around the medieval streets, including the perfectly preserved Vicar’s Close, or for something more energetic, climb Tor Hill and join the East Mendip Way for a bracing walk across the hills.
Eat/drink The Good Earth offers wholesome lunches as well as gifts such as Neal’s Yard toiletries and St Eval scented candles from Cornwall. Ensemble, the newest addition to Wells’ dining scene, has already proved a big hit with locals for its simple but well-executed menu with its emphasis on local produce . The two/three-course set lunch for £15/£17.50 is particularly good value.
Saffron Walden, Essex
This medieval market town offers the perfect antidote to the pre-Christmas frenzy. Locals start getting into the spirit on 2 Dec, when the Christmas lights are switched on and Santa takes up residence in his town hall grotto. The beautiful 15th-century parish church, St Mary’s, is the largest in Essex and a suitably atmospheric setting for a carol service (27 Nov). Pack your wellies for walks from the town into the rolling parkland surrounding Audley End, a beautiful Jacobean country house which will be hosting seasonal events, from wreath-making to carol concerts. At Saffron Hall, author Michael Morpurgo will be narrating his Christmas story, The Best of Times, (11 Dec). And if that’s not enough to get you in the mood for Christmas, the Saffron Screen, the town’s indie cinema, will be showing festive classics such as Elf, The Polar Express and It’s a Wonderful Life throughout December
Eat/drink Bicicletta – Coffee con Velo is the town’s first cycling cafe and the perfect pitstop, offering great coffee, wholesome food (poached eggs and avocado on toasted sourdough is a house speciality) and the chance to browse top-brand bikes and cycling gear. The Eight Bells is a cosy pub with log fires, chesterfield sofas, real ales on tap and a dining room in a beautiful 16th-century timber-framed barn.
Shopping Saffron Walden’s twice-weekly market (Tues and Sat) has been held in the town since the 12th century and has stalls selling everything from artisan cheese to vintage tools. Hart’s Books (26 King Street), the town’s much-loved independent bookshop, recently reopened in new premises after an absence of several years.
Stay The Cross Keys restaurant-with-rooms (doubles from £110 B&B) may be housed in a building which dates back some 850 years, but the nine en suite bedrooms are kitted out in a contemporary style, with comfortable beds, iPod docks and freestanding baths or monsoon showers. JO’C
At the junction of the rivers Usk and Gavenny, beneath the mountain peaks of Blorenge and Sugar Loaf, near the border between England and Wales, the market town of Abergavenny is a particularly picturesque spot to hole up for a weekend. It’s easy to get to, too, with good road and rail links – and once you’re there, everywhere’s walkable. Without a massive “to-do” list of attractions to tick off, it’s a perfect place to really get away from it all. Wander around the atmospheric ruins of the castle and small museum and climb one of the neighbouring hills to sharpen the appetite and savour some of the finest views in southern Britain.
Eat/drink The Abergavenny Food Festival hosts a one-day Christmas Fair on 11 Dec, with local producers selling their wares, workshops for kids (from Christmas tree decorations to lantern making) plus a musical procession, carol singing and a light parade after dark. The legacy of the renowned food festival may not be obvious on the town’s high street at first glance, but there are some interesting places to eat. For lunch, try the Art Shop and Chapel; the menu changes, but salmon fishcake, spinach and lovage sauce, and caramelised onion, pea, chorizo and anya potato frittata are favourites. If you’d rather pack a snack and go for a hike, there is an excellent selection of local cheeses (try Gorwydd Caerphilly and Golden Cenarth) and real ales at Marches Delicatessen. For dinner, tuck yourself away in a corner of the Foxhunter’s Bar at the Angel Hotel and watch the locals parade in and out for such delights as glass noodle, pawpaw and peanut salad or Lancashire hot-pot with braised red cabbage. And if you would rather make your food than eat it, spend a day learning to bake with the Abergavenny Baker.
Shopping There’s a decent mix of independent shops dotted between the high-street names, offering some inspired Christmas shopping. Try the Art Shop (8 Cross Street) for everything from drawing accessories to lino-cutting tools, then head next door to the Wool Croft for yarns and fine Welsh wool. The Model Centre(1 Brecon Road) might just have the radio-controlled plane you always wanted. For couture hats, visit Alison Todd’s award-winning millinery shop (13 Cross Street), and for beautiful Italian shoes try Amanda Jayne) up the street at no 16. There is also the excellent Cooks Galley (6 Nevill Street) for stylish kitchen supplies.
Stay The Angel Hotel (doubles from £95 room-only) is a historic coaching inn and now the chic heartbeat of the town, with a range of rooms and several neighbouring cottages.
Article Source: Rhiannon Batten, Rob Penn, Chris Moss, Joanne O’Connor and Robin McKelvie The Guardian Online
The Small Group Touring Company
Every visitor wants something a little different from their stay in the capital. While some will want to follow the tourist trail; others are seeking culture; while yet another group wants to visit the best pubs and restaurants on the map. You might even try to include a little of everything into your visit whether you are coming for a day or a much longer stay.
However, whatever you want from your visit there is something for everyone and this guide will help you find your way around and guide you to the best on offer.
Top Tourist Spots
There are so many tourist attractions to see in London that it is best to plan out what you want to visit ahead of time, so you miss nothing. Then plot your route either on an Underground map, a street map or decide which open-topped bus you will hop on to…
View original post 2,612 more words
From dancing lasers to magical gardens, imaginative light shows are being switched on throughout the land. We previews 10 Christmas spectaculars.
Christmas light trail, Blenheim Palace, Oxfordshire
The Capability Brown-sculpted parkland at Blenheim features a new one-mile multisensory path, including a scented fire garden, fibre-optic lawns and twinkling hedges. The lake is illuminated with lit-up boats, the fountains cascade in time to Christmas music, the waterfall is bathed in colour and the arbour sparkles with fairy lights. Santa Claus and his elves have set up their workshop in the boathouse, and there are festive sideshows and a Victorian carousel in the courtyard. Warm up with spiced cider, mulled wine and hot chocolate, roasted chestnuts and toasted marshmallows.
•From £16 adult/£10 child/£48 family/under-fives free; until 2 January;blenheimpalace.com
Festival of Light and Sound, Eden Project, Cornwall
The Eden Project has a spectacular new light and sound show this Christmas. Visitors…
View original post 1,207 more words
Big news for all London lovers! Recently, the US Dollar hit a 31 year high against the British Pound. That makes a jump across the pond irresistible! Think great shows, wonderful sightseeing, world-class restaurants, the best holiday shopping and much, much more. Plus, on top of already great prices on our British sightseeing tours, you can save even more right now with our special offers!
With Brexit, the UK just became a great travel bargain!
It’s time to seize the moment and take advantage of the strong dollar! Americans are in a position to afford infinite buying power overseas. While a strong dollar may not mean a cheaper plane ticket, the strong dollar converts to more money while overseas. According to a recent study performed by travel guru TripAdvisor, “international hotel rates are down seven percent” while “European rates decline non percent year-over-year.” With the “average European hotel rate at $121, which is less than current U.S. average of $127 per night,” it is actually cheaper to vacation in Europe than it is in The United States.
Make 2017 the year to visit England!
We Brits are a bit of an odd bunch – we like to roll cheese down hills and dance around with bells, sticks and handkerchiefs. In fact, a lot of our modern culture is awash with a myriad of myths, legends and bizarre traditions that date back hundreds of years. But where did they all originate and why do we still celebrate them?
Cheese-rolling in Gloucester
With records of cheese-rolling in Gloucestershire, South West England, dating back hundreds of years, the annual tradition is still a world-famous event. Why the locals first decided to roll a cheese down an extremely steep hill all those years ago is highly debated. Some believe it was a requirement to maintain grazing rights on the common, whereas others suggest it stems from a pagan ritual of rolling objects down hills to encourage a successful harvest.
Jack in the Green, Hastings
If you visit any May Day procession in Britain, don’t be alarmed if you see someone covered head to toe in foliage – that’s Jack in the Green. The custom began in the 16th century, when procession-goers became more and more competitive with making garlands for the parade – so much so that they started to cover an entire man in greenery. Hastings, on England’s south coast, has an entire annual festival dedicated to Jack in the Green.
Pancake races, Buckinghamshire
On Shrove Tuesday, people across the UK tuck into pancakes, and the residents of Olney in Buckinghamshire gear up for their annual pancake race. The race-goers run through the town whilst also flipping a cooked pancake in a frying pan as they go. The story goes that this started in 1445 after a wife who was cooking pancakes heard the church bells shriving (indicating parishioners were expected in church) and rushed out with the frying pan still in her hand.
Ottery Tar Barrels, Devon
Every 5 November the people of Ottery in Devon set barrels of tar alight and carry them on their shoulders through the packed streets of the town. The reasons behind this daring tradition, which has been taking place for hundreds of years, are disputed. It’s most likely to be connected to the gunpowder plot of 1605 but may have been a way to warn against the Spanish Armada.
Lady Godiva, Midlands
According to legend, Lady Godiva rode naked through the city of Coventry on horseback, with only her long hair to cover her modesty, as a way to convince her husband to lower the taxes for the people of the town. Although, as with most legends, her story has had its historical accuracy questioned, the love for the tale of Lady Godiva’s generosity has remained.
King Arthur and Excalibur
The legend of King Arthur is one of the most famous in Britain, with many stories of bravery and romance featuring in his character. Although his existence is debated, his tales live on in British folklore. Probably the most famous is the tale of the sword and the stone, which sees Arthur pull the sword of Excalibur from a stone and, in doing so, reveals himself as the rightful King of England. Some believe the London Stone is in fact, the stone that Arthur drew his sword from, and you can see it for yourself at the Museum of London(link is external).
With their bells, sticks, swords and all-important handkerchiefs, there’s something distinctly English about Morris dancing. The traditional folk dance is thought to have originated in the early 15th century and derived from a Druidic fertility dance. The dance remains popular, with many believing that it has magical powers to ward off evil and bring good luck. Throughout the years, different regions of the UK have developed their own styles and nuances of Morris dancing – whether that’s the wearing of clogs in the North West or the use of short sticks and feathers in the Borders.
The U.K Small Group Touring Experts
St. George’s Day takes place on April 23rd every year, recognising the patron saint of England apparently made famous for slaying a dragon and saving a distressed maiden
It’s the one day of the year, apart from major football tournaments, when you are guaranteed to see English flags being waved proudly across the country.
April 23 is a national day of celebration about all things English.
But St George’s Day isn’t honoured as widely as those of other patron saints – St Patrick being a notable example.
Very little is known about St George, his annual feast, or why we celebrate him.
Here are all the facts you need to know about England’s national day.
St George’s Day is celebrated on April 23 every year.
It is honoured by various Christian churches and by the several nations, kingdoms, countries, and cities of which St George is the patron saint.
St George’s Day was named as early as 1222 – but only one in five people in England actually know what day it’s on.
In 1415 St George’s Day became a national feast day and holiday in England. But after the union with Scotland in the 18th century it ceased to become a national holiday.
Now most people only mark the day with a flag.
Historically people would wear a rose on their chests. Roses became a symbol of the patron saint because a beautiful bloom is thought to have grown on his grave. This also came from a tradition in Catalonia in Spain – of which St George is also a patron saint – where women would give men a book and receive a rose in return on the feast day.
William Shakespeare is thought to have been born and died on the same date as St George, so you can celebrate with games and acting workshops at the Globe Theatre as well as traditional hog roasts and medieval-themed frolicking.
Who was St George?
The patron saint of England has become famous from stories that he slayed a dragon and saved a distressed maiden.
But actually very little is known about his life that is not myth and legend.
He is believed to have been born in Palestine in the 3rd Century AD to Christian parents and is also the patron saint of many other places around the world.
St George is thought to have first lived in Lydda, near modern day Tel Aviv.
He was a soldier in the Roman Army like his father and quickly rose up the ranks. He was later tortured and a number of medieval tales detail the awful punishments he was said to have endured – including being boiled and crushed between spiked wheels – because he refused to give up his Christian faith.
He was executed on the 23rd April 303 AD for refusing to stop being a Christian when asked by Emperor Diocletian – who had begun a campaign against Christians.
St George is believed to have been dragged through the streets of Lydda in Palestine and then beheaded for refusing to renounce his faith.
His life and suffering also inspired medals for valour and bravery.
The George Cross is the highest such award that a civilian can earn and is awarded for extraordinary bravery and courage in the face of extreme danger. The George Medal is second behind it.
Both medals depict the patron saint slaying the dragon atop his mighty steed, as detailed in myths about the patron saint.
Other things St George is the patron saint of include farmers and other agricultural workers, butchers, horses, horseriders and saddlemakers, and also soldiers.
He was also later made patron saint of Scouting because of his ideals.
And, unfortunately he has also become known as the patron saint of a number of diseases including herpes, leprosy, skin diseases and syphilis. Some legends state this is due to him helping others.
Why is he patron saint of England?
St George represents traditional English chivalry and bravery, but he was not actually English at all.
In fact, he never even set foot on British shores.
The heroic story of St George became popular in 1483, when it was published in a book called The Golden Legend.
The decision to make him patron saint was made by King Edward III when he formed the Order of the Garter in St George’s name in 1350. The badge of the order depicts George slaying a dragon.
April 23, supposedly the date of his death in 303 AD, was adopted in the early 13th Century, as the date of the annual celebration.
The cult of the St George was further advanced by Henry V at the battle of Agincourt.
Before the armies clashed, Shakespeare had the immortal phrase: “Cry God for Harry, England and St. George.”
Many believed they had seen the saint fighting for the English – further cementing his place in history. In 1415 St George became the official patron saint of England.
England’s flag is the emblem that Saint George famously wore on his shield or banner.
Richard the Lionheart adopted it in the 12th century, and soldiers wore the Red Cross to distinguish themselves from the enemy in battle.
St George is also the patron saint of several other countries – including Germany, Portugal, Greece, Bulgaria, Georgia, Palestine, Ethiopia, Serbia, Slovinia, Lithuania, Portugal, Malta and Montenegro.
Did he really slay a dragon?
In a word, no. It’s easy to forget, but dragons don’t actually exist.
The legend tells of a single well in the village of Silene, guarded by the ferocious beast. Villagers had been giving it sheep to stop it attacking people, and then started sacrificing humans.
St George arrived just as a princess was about to be offered and like a true hero saved her in the nick of time, according to the Golden Legend. The King is then said to have set up a church of Our Lady and St George.
Medieval chronicler Jacobus de Voragine compiled similarly bizarre stories about other saints in his book Golden Legend and is entirely to blame for his association with the story.
The book was something of a bestseller.
Read the full story in The Mirror Online